South Indian breakfast options offer a treasure trove of variety. Fluffy idlis, crispy dosas, crunchy vadas, soft appams — the flavourful list continues. But have you ever tried podi idli? If you are a spice-lover, then the dish must be on your bucket list. Podi idlis are generally much smaller in size than regular idlis. … Read more
Idli is one of the most popular South Indian delicacies. Typically made with lentils and rice, this beloved dish is enjoyed by desis worldwide. While the classic idli is a crowd-pleaser, many variations exist, including rava idli, ragi idli, oats idli and carrot idli. Now, a unique version called banana leaf idli chutney is winning … Read more
Sonu Sood often wins hearts with his unwavering commitment to humanitarian work. The actor actively uplifts small businesses across India, sharing their stories to the world via social media and helping them gain recognition. Recently, he visited a street-side food stall in Chennai serving delicious South Indian dishes. He was accompanied by his team. Oh, … Read more
Ananya Panday is a self-confessed foodie, and anyone following her on Instagram knows it well. From her love for desi delights to her Parisian food adventures, she shares it all online. Guess her latest indulgence? Here is a hint – it’s a South Indian delicacy. Currently, in Chennai, Ananya could not resist trying an authentic … Read more
We can all agree that mornings can be extremely stressful. From running household errands to getting ready for work, there’s a lot that we have to do during the morning hours. And amidst all this hustle and bustle, it is very common for us to skip breakfast or not have a proper one. As a … Read more